From the vine to the bottle

From the vine to the bottle


We created our vineyard in Changy in the 1990’s. This was a new venture for our family. Over 12 years, with a lot of hard work and enthusiasm, we planted and cultivated 2ha of vines.
In 2006 we saw all our work come to fruition with the production of our first champagne.
Five years later we renovated Corinne’s family house next door to provide additional guest accommodation.
Finally in 2016 we were very proud to open our cellar to the public where we welcome people to come and taste our champagnes. Whilst we share our knowledge of the winemaking process and tasting with our guests, our emphasis is on providing a fun and interactive experience.
We would be delighted to welcome you to visit our world.

  1. Brut Tradition
    Golden colour with a taste of pears and apples. Made with a mix of 3 traditional grapes, chardonnay, pinot meunier, pinot noir.
    Perfect for all celebrations.
  2. Blanc de Blancs
    This is a light delicate champagne. It’s principal qualities are its freshness and elegence.
    100% chardonnay.
  3. Rosé
    This lively and fruity champagne brings a festive feel to summer evenings or is perfect for cocktails with friends.
    Made with a red grape of the region.
  4. Prestige
    This is a mature and complex champagne made with the best quality grapes.


Gourmet hamper


 “Landrovigne tour”